Collation
Available on Saturdays and Sundays between 3:00pm and 4:00pm. Click here to view our beverages menu.
SMALL PLATES
Artisanal Bread Basket
Baguette, Sourdough, Rosemary And Garlic Focaccia, Seeded Sourdough, Grass Fed Butter
- vegetarian
$11.25
The Cluny French Onion Soup
Glazed Onions, Rich Beef Broth, Gruyère, Thyme
$19.90
Tableside Beef Tartare
with the works
$23.50
Cluny Caesar
Crisp Pancetta, Parmesan Tuile, Spanish Anchovy, Soft-poached Egg
$19.90
Escargot + Champignon
Drowned In Dill And Garlic Butter, Toasted Baguette, Grilled Lemon
$24.50
Asparagus Frites
Saffron Lemon Aioli, Parsley
- vegetarian
$17.90
Sautéed Mushroom Tartine
Roasted Sunchokes, Compressed Apple, Sherry Caramel And Hazelnuts
- nuts free
- vegetarian
$26.50
Salt Cod Donuts
Spruce Powdered Sugar, Black Garlic Aioli
$19.90
Cheese, S’il Vous Plaît
Chef’s Choice Of 3 Cheeses, Truffle Honey, Cluny Made Pickles, Preserves, Lavash
- vegetarian
$31.25
RAW BAR
Oysters
Chef’s Selection Of Oysters, Rhubarb Mignonette, Cluny Hot Sauce, Lemons, Fresh Horseradish
- gluten free
$30.25 - ½ Dozen
$53.25 - Dozen
Tuna And Tomato
Albacore Tuna, Charred Cherry Tomatoes, Tomato Seed Aioli, Olive Caramel
- gluten free
$21.90
Crab And Shrimp Dip
Fogo Island Snow Crab And Shrimp, Cream Cheese, Pickled Shallots, Trout Roe, Saltines
$25.50
Shrimp Cocktail
Poached Black Tiger Shrimp, Marie Rose, Nordic Shrimp Salad, Horseradish Crème Fraîche
$23.50
Steelhead Trout Crudo
Pickled Beet, Pear, Crème Fraîche, Bay Oil, Pearl Onion
- gluten free
$22.90
